Posts tagged “baking

Frequently Asked Questions about The Meat Raffle

Why The Meat Raffle?

Because a good name is half the battle, right? Would you read this blog if I called it “half-baked stories from a Midwestern transplant in the New England.” Actually that’s not bad.
Meat Raffles are fun and surprising, a pastime that brings people together in a simple, familiar way. But they’re also a little weird, right? (You WIN! Here’s some brisket!) Also, in Minnesota it’s not uncommon for groups to throw together a meat raffle to raise a little money or awareness for something.
I’m not a VFW (and I don’t need your money…yet), but I thought it was time to raise a little awareness of my writing since I call myself a writer. And some of the best advice I ever got from an editor is to write every day, no matter what the subject.

Also, it’s a scientific fact that meat raffles are more fun with a few beers in you. So crack a few before you read here. Trust me, it’ll go down smoother.

OK, so how do Meat Raffles work?

You buy a ticket, the wheel is spun and if your number is called you’re going home with a very lucky slab of raw meat. That simple.

Right, so what’s this blog about?

Are you familiar with the term Polymath? No? Oh you poor thing, have a cookie. A Polymath is someone who is knowledgable on a great many things in this universe! String theory! Nano Technology! Animal Husbandry! Impressionist art! Excessive use of exclamation points!

Yeah I’m not that guy. I know about the finer points of cake baking, the history of Yacht Rock music, the weaknesses of Green Lantern’s power ring and the correct proportions for a tasty manhattan.
But I’m also a trained (I swear) journalist curious about many things related to pop culture, news, technology and cuisine. Also sports. Did I mention I like sports?

Which is to say this blog is about all of the above. Keep reading.

I feel you’re not taking me seriously.

Maybe if you weren’t wearing that stupid hat.